Restaurants(11143)
Torikamome Oozone Branch
Experience Japanese izakaya at Torikamome Oozone, near Ozone Station, with the iconic grilled duck rice bowl that captivates the senses.
Inariya Gon Matsuo Branch
Embark on an authentic culinary journey at Naha's Inariya Gon. Indulge in signature inari sushi and izakaya classics, paired with top-notch service.
Kushiage Koji
Kushiage Koji in Miyajiri, Ise serves exquisite kushi-age and sashimi, offering authentic Japanese dining near Ise Jingu.
Iroriya Rokugatsu Muika
Experience robatayaki in Kumamoto's Minamiaso enclave, where savory grilled meats are paired with stunning mountain vistas at Iroriya Rokugatsu Muika.
Unagi Shigeta
Enjoy award-winning unagi cuisine in beautiful Nishikatakaimachi. Indulge in tender eel dishes, crafted with care, in a serene setting.
Asahikawa Jingisukan Hitsujiya
Asahikawa Jingisukan Hitsujiya, located in Hokkaido near Asahikawa Station, offers authentic Genghis Khan with premium raw lamb as its main attraction.
Sumibi Yakitori Gomame
Sumibi Yakitori Gomame serves exquisite Yakitori and Izakaya cuisine near Nagoya Station, featuring expertly grilled skewer dishes like Satsuma Jidori.
Spica Bistro
Saitama's Spica Bistro combines bistro elegance with cafe charm near Musashi-Urawa, featuring must-try Akagi brisket steak!
Kotoni En
Kotoni En offers authentic Yakiniku and Horumon in Sapporo, famous for unmatched beef tongue and kalbi, providing a unique dining experience.
Ueno Taishoen Ueno Branch
Indulge in Ueno Taishoen's celebrated Yakiniku within the vibrant heart of Tokyo's Ueno district.
Uotami Yamatotakada Ekimae Branch
Discover unique izakaya and seafood creations at Uotami in Yamatotakada. Savor our exciting dishes alongside an extensive drink menu perfect for any gathering.
Kita No Nishin Ya San
Experience authentic seafood cuisine at Kita No Nishin Ya San, Haboro's finest. Located along the Sea of Japan, famous for its delectable shrimp bowl.
Buta Yakiniku Magariya
Authentic yakiniku and shochu in Urayasu, featuring the savory Samgyeopsal set in a friendly setting.
The Earth Luke & Tully
Rediscover Hokkaido's culinary essence at The Earth Luke & Tully with Soup Curry and premium whiskey at New Chitose Airport.
Shurakuya Utsumi
Indulge in exquisite seafood at Shurakuya Utsumi in Tsuruga, crafted by Tetsuya Utsumi for food lovers and baseball enthusiasts alike.
Nanban Tei Shimokitazawa Branch
Nanban Tei Shimokitazawa serves award-winning Okonomiyaki in a retro atmosphere near Shimokitazawa Station. Try the famed square Okonomiyaki!
Saku
Japanese cuisine in Mie, featuring local ingredients and artisan ceramics in a serene setting. A unique and intimate dining journey amidst nature.
Jo Hasebe
Jo Hasebe in Hiroshima delights with Japanese dishes and local sake, crafted to perfection by its skilled chef, amidst a cozy and welcoming atmosphere.
Gamelan Dee Fukuokashichuoku Daimyo Main Branch
Experience Thai culinary excellence in Fukuoka’s Daimyo district at Gamelan Dee, where authentic flavors meet a vibrant izakaya setting.
Yakiniku Kuro 5 Ikebukuro Higashiguchi Branch
Taste premium BBQ at Yakiniku Kuro 5 in Ikebukuro, renowned for its expertly grilled meats and lively ambiance.
Sakana Ryori Uoshige
Sakana Ryori Uoshige in Toyonaka, Osaka elevates seafood dining with a perfect blend of tradition and innovation supported by attentive service.
Shoku Raku Sake Ya Robento Annex
Discover authentic Izakaya dining in Matsuyama with fresh sea bream sashimi and local sake. Enjoy the vibrant atmosphere and excellent seafood specialties.
Kankoku Katei Ryori Yakiniku No Kinkai
Experience exquisite Korean barbecue in the lively Konohana Ward of Osaka, near Nishikujo Station, with signature marinated dishes and warm hospitality.
Arii Tei Nakada Branch
Savor the richness of Awaji beef at Arii Tei in Hyogo, where exceptional Yakiniku meets warm hospitality in a tranquil setting on Awaji Island.
Ore No Yakiniku Ginza 9 Chome
Delve into the flavors of Yakiniku in Shinbashi, located near Ginza's vibrant core. "My Beef Plate" promises unmatched quality in a refined setting.
Cha Ya .2
Embark on a taste journey at Cha Ya .2 in Hiroshima's bustling Nagarekawacho, where every dish is a tribute to authentic Korean flavors with a spicy sansho twist.
Shokusai Makoto
Authentic Japanese seafood near Chigasaki Station, featuring vibrant sashimi and seasonal specialties like matsutake mushroom dishes.
Fuwari Ajichi
Delight in Kanazawa's Fuwari Ajichi for a creative spin on Izakaya cuisine with local Hokuriku ingredients and expertly curated sake pairings.