Share
Save
Photos

Torikamome Oozone Branch

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Yakitori
Average cost
Lunch: ¥1,000 - ¥2,000
Dinner: ¥4,000 - ¥5,000

Experience authentic izakaya flavors at Torikamome Oozone, near Ozone Station, centered around the celebrated grilled duck rice bowl.

Restaurant Details

Situated just a short walk from Ozone Station, Torikamome Oozone is a beacon of Japanese izakaya tradition in Aichi. Revered for its exquisite yakitori and kushiyaki, the restaurant's standout dish, the grilled duck rice bowl, is a favorite among locals and tourists alike. This culinary gem pairs perfectly cooked duck with salmon roe atop rice, drizzled with a delightful sauce.


Guests are greeted by a cozy atmosphere, with both intimate private rooms and a bustling main area that encourages social interaction. Whether you're in the mood for a quiet dinner or a lively evening, the ambiance caters wonderfully to all preferences.


The passionate chefs at Torikamome Oozone bring years of expertise to each dish, valuing traditional Japanese cooking methods. From savory katsudon to delicate soba, the menu is a homage to authentic flavors, supported by attentive staff ensuring a memorable dining experience every visit.

Torikamome Oozone Branch Phone Number

052-325-8277

Torikamome Oozone Branch Business Days

Sunday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Monday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Tuesday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Wednesday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Thursday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Friday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM
Saturday
11:30 AM
02:00 PM
-
05:00 PM
11:00 PM

Torikamome Oozone Branch Address

Urban Square 1F, 1-11-9 Yamada, Kita-ku, Nagoya, Aichi 462-0810

Torikamome Oozone Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
AICHI

Bar Barns

It’d take you years to sample all the great alcohol on offer at this classy Nagoya speakeasy.

Dinner: ¥5,000-10,000
SEAT RESERVATION
AICHI

Mellows

Mellows, in Okazaki's Otoribāsaido Terrace, blends dining bar, café, and Spanish bar. Known for its Loco Moco and specialty curries. Award-winning cuisine with a pet-friendly terrace. Perfect for riverside dining.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
AICHI

Yakitori Oden Daisansei

Yakitori Oden Daisansei near Shinsakae Station, offers a distinct yakitori and oden experience, becoming a lively dining hub.

Dinner: ¥3,000-4,000
SEAT RESERVATION
AICHI

Italian Shokudo Hamakin

Italian Shokudo Hamakin blends Izakaya and Italian cuisine in a cozy Chikusa Ward setting. Known for its signature carpaccio and diverse wine selection. Perfect for casual gatherings.

Dinner: ¥3,000-4,000