Unagi / Anago (Eel) Restaurants(38)
SEAT RESERVATIONMejiro Zorome
This Michelin Bib Gourmand recipient is only one of 40-plus restaurants across Japan allowed to serve Kyosui unagi, an extremely rare breed from Shizuoka Prefecture.
SEAT RESERVATIONKyogoku Kaneyo
The Taisho-era store continues to delight with its kinshidon — grilled eel rice bowl with a large blanket of tamago (omelet) — that is loved by both Michelin critics and locals alike.
SEAT RESERVATIONSumiyakiunagi Shun
Enjoy wide open space at this unagi fine dining specialist, just 30 minutes from central Shizuoka.
SEAT RESERVATIONUnagi Uomasa
Boost your vitality with some of the best unagi eel in all of Tokyo, at a competitive price.
SEAT RESERVATIONUnafuji
The thick-cut unagi at this restaurant will win any eel fan’s heart.
SEAT RESERVATIONUnagi Tokitou
Inventive unagi gastronomy which unlocks new potential in a classic Japanese ingredient.
SEAT RESERVATIONUnazen (Tokyo)
No unagi is fresher than at this Oshiage eel shop, which prepares the live fish as soon as an order is made.
SEAT RESERVATIONUnagi Yamanochaya
Escape bustling Tokyo at this Chiyoda Ward hidden gem serving exquisite kabayaki dishes.
SEAT RESERVATIONNodaya
Put your trust in the hands of a grilled eel master, at a shop which has been refining their craft since the Meiji Restoration.
SEAT RESERVATIONEel Shop Sakebo-Esho Echigoya
This eel deal is a steal: top unagi dining in under an hour away from Tokyo
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