Wyvern
Dine at Wyvern in Yokohama for authentic Scottish haggis and more!
Restaurant Details
Nestled in the heart of Yokohama, Wyvern is an unparalleled destination for lovers of Scottish cuisine. As you step into the restaurant, you're welcomed by a warm ambiance that combines traditional Scottish decor with a modern twist. At Wyvern, authenticity and creativity go hand in hand, thanks to their chef, who brings years of expertise from Edinburgh's renowned culinary scene.
The menu offers a delightful journey through Scotland's rich culinary heritage. Known for its perfectly spiced haggis and flaky fish & chips, Wyvern also offers an array of contemporary and traditional dishes that showcase the versatility of Scottish ingredients. Those with a penchant for drinks will appreciate Wyvern’s selection of craft beers and fine whiskies, sourced directly from small Scottish distilleries.
Situated near the iconic Yokohama Stadium, Wyvern serves as an ideal meeting place for both locals and international visitors looking to indulge in a genuine Scottish feast. The attentive staff ensure that every diner feels at home, providing a level of service that complements the high quality of the food.
Wyvern’s atmosphere makes it perfect for various occasions, whether it’s an intimate dinner with loved ones or a lively gathering with friends. The restaurant boasts a contemporary design infused with tartan patterns and wood finishes, making it a visual delight and a conversation starter.
Wyvern Phone Number
Wyvern Business Days
Wyvern Address
1F, 2-2 Fukutomicho Nakadori, Naka Ward, Yokohama, Kanagawa 231-0043
Wyvern Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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