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Uniya Shimokitazawa Branch

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Izakaya (Japanese Style Pub) / Bar
Fugu / Crab / Other Seafood
Average cost
Dinner: ¥10,000 - ¥15,000

Discover the best of sea urchins at Uniya in Shimokitazawa, where creative and delicious seafood dishes meet a welcoming ambiance.

Restaurant Details

Tucked away in the vibrant heart of Shimokitazawa, Uniya offers a distinctive dining experience for aficionados of sea urchin. Renowned for its creative takes on this delectable seafood, the izakaya is celebrated for its sea urchin shabu-shabu, a signature dish that captivates many. Each dish is a testament to Japan's rich culinary traditions, delicately balancing classic flavors with innovative techniques.


The menu is an adventure for the palate, weaving stories of the sea with sumptuous offerings like sea urchin croquettes and sea urchin tempura. Accompanied by perfectly grilled sea bream and succulent angel shrimp, this is more than just a meal—it's a celebration of flavors and textures that echo the vibrant streets of Tokyo.


Located just steps from Shimokitazawa Station, Uniya has carved out a niche as a peaceful retreat in a bustling neighborhood. It's a place where the warmth of its wooden interiors complements the comforting umami of its dishes, making it an ideal spot for leisurely gatherings or intimate dinners.


The true art lies behind the scenes, where master chefs, with years of experience, approach each dish as a canvas, drawing upon age-old Japanese techniques to bring out the unique essence of every ingredient. The staff's attentive service is the perfect finishing touch, ensuring that each guest leaves enchanted by the experience."


"DescriptionSimplifiedChinese":"Embark on a sea urchin journey at Uniya, nestled in lively Shimokitazawa, Tokyo. This hidden gem specializes in inventive sea urchin offerings like the renowned urchin shabu-shabu, expertly combined with flavors like sea bream and angel shrimp. Master chefs craft each dish with passion, creating an unforgettable dining escapade in an inviting setting.


"DescriptionTraditionalChinese":"Set off on a delectable sea urchin journey at Uniya, located in vibrant Shimokitazawa, Tokyo. A hidden treasure, the restaurant offers inventive dishes such as the famous urchin shabu-shabu, skillfully paired with flavors like sea bream and angel shrimp. With passionate master chefs and a welcoming atmosphere, each visit promises an unforgettable dining experience.



Uniya Shimokitazawa Branch Phone Number

03-6805-3713

Uniya Shimokitazawa Branch Business Days

Sunday
05:30 PM
10:00 PM
Monday
05:30 PM
10:30 PM
Tuesday
05:30 PM
10:30 PM
Wednesday
05:30 PM
10:30 PM
Thursday
05:30 PM
11:30 PM
Friday
05:30 PM
10:30 PM
Saturday
05:30 PM
10:30 PM

Uniya Shimokitazawa Branch Address

103, 2-15-5 Kitazawa, Setagaya-ku, Tokyo 155-0031

Uniya Shimokitazawa Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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2025
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INSTANT CONFIRMATION
¥700
reservation fee per guest*
Reserve Now
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
For each guest that dines at this restaurant, byFood will donate
10 meals
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