Teto-Teo Mizonokuchi
Cafe / Bakery / Pastries / Desserts
Discover the cozy charm of Teto-Teo in Mizonokuchi, where healthy dishes and a notorious creamy pudding await your taste buds in a perfect setting.
Restaurant Details
Nestled in the heart of Mizonokuchi, Teto-Teo Mizonokuchi is a cozy cafe-dining bar that delights both locals and visitors with its inviting atmosphere and tasty offerings. Its rustic, homely vibe is accentuated by earthy wood decor and dry flower arrangements, making it a perfect retreat for comfort-seekers.
The culinary experience here prides itself on health-conscious dining, with a menu that often features dishes like tororo (grated yam) and mackerel, focusing on fresh local ingredients. These are known for their subtle and delicate flavors and are crafted to provide satisfying, wholesome meals.
No visit is complete without trying the cafe’s renowned pudding, considered a standout dessert that features a unique, creamy texture topped with caramelized sugar. This treat, often likened to creme brulee, is served with a touch of coarse salt, creating a delightful salted caramel flavor that is unforgettable.
Located just a short walk from Mizonokuchi Station, the restaurant remains a popular destination for its flavorful offerings and inviting ambiance. Ideal for intimate gatherings or casual lunches, Teto-Teo Mizonokuchi provides friendly service that ensures a memorable dining experience.
Teto-Teo Mizonokuchi Phone Number
Teto-Teo Mizonokuchi Business Days
Teto-Teo Mizonokuchi Address
1-18-4 Mizonokuchi, Takatsu-ku, Kawasaki, Kanagawa 213-0001
Teto-Teo Mizonokuchi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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