Tempura Sushi Seafood Komefuku Shijo Karasuma Branch

Restaurant Details

Experience the unique culinary delight at Tempura Sushi Seafood Komefuku, located in Kyoto's bustling Shijo Karasuma district. Known for its expert tempura crafted with 100% rice oil, this restaurant specializes in delivering a crisp, golden delicacy on every plate. The large shrimp tempura is a highlight, delighting patrons with its perfect blend of texture and taste.

Beyond tempura, Komefuku offers an enticing range of fresh seafood rice bowls. Diners relish the silky negitoro and the robust flavor of fresh salmon, both served atop a generous bed of perfectly seasoned rice. The sushi offerings further enhance the menu, drawing from Japan’s rich ocean bounty.

Easily accessible from central Kyoto, Tempura Sushi Seafood Komefuku is more than a meal—it's a heartfelt immersion into Japanese dining culture. The traditional Japanese decor sets the stage for a cozy, warm ambiance. Adding a unique twist, diners can choose their rice portion size at no additional charge, an aspect of Japanese hospitality deeply appreciated by both locals and travelers.

Interestingly, the integration of modern technology—like the ability to order via smartphone—demonstrates Komefuku’s innovative approach. Perfect for family gatherings or casual outings with friends, this must-visit eatery is where cultural tradition and exquisite flavor meet. Whether you’re a culinary enthusiast or simply seeking a memorable dining experience, Komefuku promises an unmatched journey into the heart of Japanese cuisine.