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Sumiyaki Unafuji Tenpaku Branch

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Aichi
Cuisine
Traditional Japanese / Kaiseki / Kappo
Unagi / Anago (Eel)
Average cost
Lunch: ¥4,000 - ¥5,000
Dinner: ¥6,000 - ¥8,000

Taste tradition at Sumiyaki Unafuji where exquisite unagi meets award-winning Japanese charm in Nagoya's picturesque Tenpaku Ward.

Restaurant Details

Discover Sumiyaki Unafuji, located in Nagoya's tranquil Tenpaku Ward. This esteemed restaurant is celebrated for its sensational eel dishes, especially the Extra Large Hitsumabushi. Expert chefs grill the eel over a high-heat charcoal, rendering the skin crispy and the inside succulent, bound together by a distinctive secret sauce. Sumiyaki Unafuji nestles in a lovingly restored Taisho-era home surrounded by a captivating Japanese garden, promising a blissful dining atmosphere. Easily accessible with ample parking, the location enhances its appeal among locals and tourists alike. The attentive and courteous staff ensure a memorable dining experience, making it a perfect destination for family celebrations or serene nights out. Recognized by prestigious culinary guides, this eatery beckons lovers of traditional Japanese cuisine, seeking the finest in taste and ambiance.

Sumiyaki Unafuji Tenpaku Branch Phone Number

052-746-0588

Sumiyaki Unafuji Tenpaku Branch Business Days

Sunday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Monday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Tuesday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Wednesday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Thursday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Friday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM
Saturday
10:45 AM
02:00 PM
-
05:00 PM
09:00 PM

Sumiyaki Unafuji Tenpaku Branch Address

2-614 Sugeta, Tempaku-ku, Nagoya, Aichi 468-0043

Sumiyaki Unafuji Tenpaku Branch Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.

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January
2025
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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