Sumi Gen
Discover Kobe's exquisite yakitori haven at Sumi Gen, where tradition meets taste in a vibrant setting near Sannomiya Station.
Restaurant Details
Nestled in the lively Chuo Ward of Kobe, Sumi Gen is a beloved destination renowned for its authentic yakitori experience, capturing the hearts of both locals and travelers. This quaint yet vibrant establishment is celebrated for its impeccable preparation of charcoal-grilled chicken skewers, a staple in Japanese cuisine. Beyond its classic offering, Sumi Gen elevates the culinary experience by serving rare yakitori cuts like esophagus and liver. The delicate balance of savory flavors and the smoky aroma from the charcoal grill leaves diners spellbound.
Strategically situated near the bustling Sannomiya Station, the restaurant is an easily accessible gem amid Kobe's urban landscape. The vibrant izakaya atmosphere inside mirrors the dynamic energy outside, making it an ideal spot for laid-back encounters, be it with a group, a partner, or even a solo adventure. Narrow corridors lead to cozy dining spaces, where the attentive and friendly staff provide a warm, welcoming experience.
The menu not only satisfies with mouthwatering grilled chicken but also boasts other unique delights. Diners rave about their fresh chicken sashimi, a beautifully arranged dish that offers a fresh twist for adventurous eaters. With a fusion of great food, a lively ambiance, and top-tier hospitality, Sumi Gen ensures a memorable dining experience that offers a glimpse into traditional Japanese dining culture at its finest.
Sumi Gen Phone Number
Sumi Gen Business Days
Sumi Gen Address
3-1-7 Asahidoori, Chuo-ku, Kobe, Hyogo 651-0095
Sumi Gen Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
SEAT RESERVATIONFika
Have a relaxing time and forget all your troubles in this lovely small restaurant while enjoying your refreshing vegan lunch.
SEAT RESERVATIONOGAWA
Located in Kobe, OGAWA specializes in yakitori with a focus on minced chicken skewers. Just minutes from Rokkomichi Station, it offers excellent value and a welcoming atmosphere.
SEAT RESERVATIONYakitori Nose
Yakitori Nose captivates with authentic yakitori in Kawanishi—delicious Tsukimi Tsukune, expertly grilled, near Noseguchi Station.
SEAT RESERVATIONYume Ya
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