Shinogi
Savor authentic Japanese cuisine at Shinogi in Sendai, renowned for exquisite fried horse mackerel and vibrant izakaya atmosphere.
Restaurant Details
Nestled in the heart of Sendai, Shinogi offers a delightful blend of traditional izakaya style dining and deep-fried specialties that captivate locals and visitors alike. The restaurant is famed for its fried horse mackerel, celebrated for its unique texture and freshness. Prepared to a rare level, these succulent morsels maintain a juicy interior while presenting a delightfully crisp exterior, ensuring every bite is memorable and tantalizing.
In addition to its star dish, Shinogi features an impressive variety of fresh seafood, including sashimi and comforting deep-fried offerings like white fish tempura. The culinary delights extend to meticulously crafted dishes such as the potato salad, emphasizing quality with a skin-on texture that adds a novel twist to this classic dish.
Located in Sendai's bustling Aoba Ward, Shinogi provides a charming setting just a short stroll from major landmarks. Its cozy ambiance makes it an ideal choice for both intimate dinners and lively group outings.
More than just a dining destination, Shinogi embodies the harmony of culinary tradition with contemporary flair. The atmosphere is enriched by the warm welcome of the dedicated staff, renowned for their attentive service and passion for the culinary arts. Each visit is designed to be memorable, with staff eager to guide patrons through a vibrant menu brimming with flavor. Reservations are recommended to fully experience an unforgettable gastronomic journey.
Shinogi Phone Number
Shinogi Business Days
Shinogi Address
Ichibankan Building, 1-6-19 Ichibancho, Aoba-ku, Sendai, Miyagi 980-0811
Shinogi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Seafood and beef tongue are regional specialties of the Miyagi Prefecture, whose diverse natural landscape offers scenic views across glorious mountains and coastlines.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Chimatsushima
Witness the beauty of Shiogama Bay while indulging in exquisite samurai cuisine.
Manmi Takahashi
A Michelin-starred restaurant in Sendai which serves up outstanding speciality fish dishes.
Okazaki Nishikoenmae
The home base of one of Sendai’s top Michelin starred chefs, where you can try the best of the Tohoku region in seasonal dishes.
RINTARO
A modern space for enjoying fine Sendai ingredients in traditional Japanese dishes, with a great drink selection too.