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Onjiki

Charming Exterior of Traditional Japanese Restaurant
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Summary
Restaurant Details
Location
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: $36.00 - $72.00
Dinner: $108.00 - $143.99
Other
Pescetarian

Taste traditional local cuisine that's bursting with the foreign influences of Kobe.

Restaurant Details

One of Kobe's kaiseki restaurants sticks out from the rest, not limiting itself to only Japanese cuisine. The chef of this popular restaurant is a genius at incorporating foreign culinary techniques to elevate Japanese ingredients.


Even though Onjiki remains overlooked by the masses, especially those from the main cities, this restaurant is not without its loyal following. Each course is unique, using ingredients from all over Japan, and catering to the different seasons. When the grilled sweetfish is served, the customers are always happy to welcome it to the menu.


With both counter seats to witness the chef in his zone and private rooms for special occasions, Onjiki communicates the true flavors of local ingredients, using unconventional techniques.

Reservations not available.
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Onjiki Phone Number

078-271-2111

Onjiki Business Days

Sunday
Closed
Monday
12:00 PM
06:00 PM
Tuesday
12:00 PM
06:00 PM
Wednesday
12:00 PM
06:00 PM
Thursday
12:00 PM
06:00 PM
Friday
12:00 PM
06:00 PM
Saturday
12:00 PM
06:00 PM

Onjiki Address

Sunshine Yamate 1F 102, 2-15-13 Nakayamatedori, Chuo-ku, Kobe, Hyogo, 650-0004,Japan

Restaurant location

Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reservations not available.
Browse restaurants allowing seat reservations and course menu reservations.
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