Share
Save
Photos

Miyamoto

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Soba / Udon / Noodle
Average cost
Lunch: ¥4,000 - ¥5,000
Dinner: ¥8,000 - ¥10,000
Other
Gluten-free

A top soba restaurant in Shizuoka, where you can try authentic, handmade noodles.

Restaurant Details

Take a train down over the Oi river from central Shizuoka City to get to this fantastic soba eatery. Here you can try traditional hand-ground soba, which have a more rustic look in texture than the factory-processed varieties.


They also specialize in kamaboko (pureed fishcake), served with wasabi and soy sauce. When your noodles are served, you’ll be presented with an arrangement of soba noodles on a circular wooden dish, with dipping soup on the side. This is Japan’s most classic comfort food, perfect for a filling lunch in summer or winter, seeing as you can order them hot or cold.


The restaurant is small, with only 8 seats available, so make sure to get there early on weekends to avoid the line.

Miyamoto Phone Number

0547-38-2533

Miyamoto Business Days

Sunday
11:30 AM
02:00 PM
Monday
Closed
Tuesday
11:30 AM
02:00 PM
Wednesday
11:30 AM
02:00 PM
Thursday
11:30 AM
02:00 PM
Friday
11:30 AM
02:00 PM
Saturday
11:30 AM
02:00 PM

Miyamoto Address

253-7 Funaki, Shimada, Shizuoka, 427-0107, Japan

Miyamoto Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
November
2024
Su
Mo
Tu
We
Th
Fr
Sa
27
28
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
COURSE MENU
SHIZUOKA

Tokuzomaru Shimoda

At the tail of the Izu Peninsula, this crowd-pulling, Shimoda-based seafood restaurant brings delectable red bream and seafood delicacies to the cheerful fisherman town.

Lunch: ¥15,000-16,000
Dinner: ¥15,000-16,000
SEAT RESERVATION
MIYAGI

Japanese cuisine e.

Classic Japanese seasonal dining is given fresh life by a chef with experience in the European culinary arts.

Lunch: ¥5,000-7,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
SHIZUOKA

Japanese Restaurant Maisen (Hotel New Akao)

Located by the top of the Atami Ropeway, this traditional Japanese restaurant enjoys beautiful aspects out over the Sagami Sea. Its seasonal course menus are packed with the bounty of these waters.

Dinner: ¥5,000-9,999
SEAT RESERVATION
SHIZUOKA

Onjaku

Strange fish and old favorites are all cooked deliciously at this kaiseki restaurant in Shizuoka, within day trip range of Tokyo.

Lunch: ¥20,000-21,000
Dinner: ¥20,000-21,000