L'EAU
Freshness and clarity flow through every dish at this creative French kitchen.
Restaurant Details
Named after the element of water, L’EAU seeks to communicate a sense of the vitality in the ingredients served from its kitchen — including wild deer, chrysanthemum, strawberries, walnuts, and lamb — with water being the force that makes it all possible.
Chef Takamitzu Shimizu was born the son of a French restaurateur, and opened his own restaurant in November 2018. Against a backdrop of black stone walls, his avant grade presentations are memorable and dynamic: stylishly arranged ingredients on high quality dishware, and natural dioramas constructed of slate rocks, pieces of wood, edible flowers and plants.
With three different choices for lunch to suit any budget — a six, seven, or ten course meal — there’s really no reason to not go and experience Chef Shimizu’s innovative takes on French cuisine yourself.
L'EAU Phone Number
L'EAU Business Days
L'EAU Address
Minamiaoyama KFK Building B1F, 2-14-14 Minamiaoyama, Minato City, Tokyo,107-0062, Japan
L'EAU Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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