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Kojoen

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Yakiniku (BBQ)
Average cost
Dinner: ¥2,000 - ¥3,000

Experience authentic yakiniku at Kojoen, Fukuyama, where expert grilling meets nostalgic charm. Delight in premium beef and homemade flavors.

Restaurant Details

Kojoen in Fukuyama, Hiroshima, offers an unforgettable dining journey into the heart of Japanese grilling.


Primarily focused on yakiniku, Kojoen is renowned for its expert preparation of premium beef cuts, such as tongue, kalbi, and a selection of ox offal. The meats are expertly grilled on traditional charcoal, imparting a flavor that's rich and smoky, yet delicate and refined. Each bite can be enhanced with their signature homemade dipping sauce, providing a balance of sweetness and umami.


Located conveniently near Fukuyama Station and the serene beauty of Fukuyama's Rose Park, Kojoen offers an escape from the hustle and bustle. Its nostalgic Showa-era vibe is replete with unique retro touches and a warm, cozy ambiance that invites relaxation. With just four tables available, dining here feels exclusive and intimate. The owner, a seasoned professional with years of experience, ensures each guest receives personalized attention, adding a touch of familiarity to the already exceptional experience.


Whether you're seeking a romantic dinner, a family gathering, or simply a place to enjoy excellent food, Kojoen stands out for its dedication to quality and traditional flavors that resonate with authenticity.

Kojoen Phone Number

084-925-4837

Kojoen Business Days

Sunday
Closed
Monday
06:00 PM
10:00 PM
Tuesday
06:00 PM
10:00 PM
Wednesday
06:00 PM
10:00 PM
Thursday
06:00 PM
10:00 PM
Friday
06:00 PM
10:00 PM
Saturday
06:00 PM
10:00 PM

Kojoen Address

9-8 Meijicho, Fukuyama, Hiroshima 720-0807

Kojoen Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.

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2025
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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