Yakiniku Gyumai Fukuro Machi Branch
Korean
Savor the vibrant fusion of Yakiniku and Korean flavors at Yakiniku Gyumai, offering an unforgettable dining experience in the lively heart of Hiroshima's Fukuromachi.
Restaurant Details
Yakiniku Gyumai is a celebrated destination for BBQ aficionados in Hiroshima. Nestled in the bustling Fukuromachi district of Naka Ward, this restaurant is renowned for its fusion of Yakiniku and traditional Korean flavors, offering a culinary journey that is both authentic and innovative.
At Yakiniku Gyumai, the all-you-can-eat and drink experience reigns supreme, featuring premium cuts of meat. Highlights include the luxurious Wagyu beef ribs and the exotic koone, a cut prized for its tenderness and unparalleled taste. Patrons can enjoy these delicacies in a lively and contemporary setting.
The restaurant's prime location makes it an accessible hotspot for both residents and tourists exploring Hiroshima’s key landmarks. Yakiniku Gyumai's interior exudes warmth, seamlessly blending modern décor with traditional Japanese elements, creating a delightful dining environment perfect for intimate gatherings or vibrant celebrations.
Dedicated to providing top-notch service, the staff at Yakiniku Gyumai ensures that every guest feels attended to and valued. With its efficient ordering system, the restaurant minimizes wait times, ensuring that meals are served swiftly without compromising quality.
Endorsed for its exemplary offerings, Yakiniku Gyumai continues to delight with its blend of flavors and superior service. This culinary gem invites you to explore its rich, flavorful offerings that promise an extraordinary dining experience in Hiroshima.
Yakiniku Gyumai Fukuro Machi Branch Phone Number
Yakiniku Gyumai Fukuro Machi Branch Business Days
Yakiniku Gyumai Fukuro Machi Branch Address
6-4 Fukuromachi, Naka-ku, Hiroshima, 730-0036
Yakiniku Gyumai Fukuro Machi Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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