Kappou Sasaki

Restaurant Details

Kappou Sasaki, tucked away in Matsuyama's vibrant Nibancho district, invites discerning diners into a world of elevated kaiseki cuisine. Perched elegantly on the second floor of the sleek Crescent Building, this restaurant is more than just a destination for food—it's a gateway to authentic Japanese culinary traditions carefully honed by its Kyoto-trained owner-chef.

Every dish at Kappou Sasaki tells a story, crafted with the freshest seasonal ingredients, each chosen for its vibrant color, lush aroma, and exceptional taste. Guests frequently rave about the "Mackerel Haruyama Style," where the expertly executed balance between flavor and authenticity reveals the chef’s singular dedication to his craft.

The intimate and peaceful ambiance of Kappou Sasaki sets the ideal backdrop for treasured gatherings and contemplative meals alike. Guests can enjoy a peek into the intricacies of Japanese culinary art from the counter seating or savor privacy in one of the reserved rooms. This scholarly approach to dining is matched only by the warm, attentive service offered by the staff, who ensure every visit is seamless and memorable.

Enthusiasts of sophisticated dining will find Kappou Sasaki to be a sanctuary where culinary craftsmanship meets heartfelt hospitality, wrapped in a gentle embrace of Japanese tradition that leaves patrons eager for their next taste.