Horumon Yakiniku Buchi Minami Branch
Experience Hiroshima's authentic horumon BBQ at Horumon Yakiniku Buchi, where culinary excellence meets an inviting ambiance.
Restaurant Details
Horumon Yakiniku Buchi in Hiroshima offers an exceptional Japanese barbecue experience. Located conveniently near Yume Town, this charming restaurant is renowned for its horumon, an exquisite style of barbecued offal.
The menu is a celebration of flavors, with a rich variety of grilled meats catering to both enthusiasts and newcomers alike. Known for its tender horumon cuts, the restaurant presents each dish with a focus on freshness and meticulous preparation, allowing diners to savor the intricate balance of textures and flavors unique to this delicacy.
Aside from its signature horumon, the menu also features cold reimen noodles, a staple for those seeking a spicy yet refreshing complement to their meal. The spicy miso sauce that accompanies the reimen adds an enticing kick, enhancing the overall culinary journey.
Horumon Yakiniku Buchi provides an intimate setting, combining modern aesthetics with traditional touches. The ambiance is perfect for various occasions, whether it's an evening out with friends or a quiet dinner for two.
Staff are attentive and knowledgeable, eager to guide guests through their dining experience. Their insights into grilling techniques ensure every visit is both informative and enjoyable, fostering a warm and welcoming atmosphere.
Horumon Yakiniku Buchi remains a distinguished destination for yakiniku lovers in Hiroshima, celebrated for its commitment to quality and an unforgettable dining experience.
Horumon Yakiniku Buchi Minami Branch Phone Number
Horumon Yakiniku Buchi Minami Branch Business Days
Horumon Yakiniku Buchi Minami Branch Address
5-6-26 Minamimachi, Minami-ku, Hiroshima, 734-0007
Horumon Yakiniku Buchi Minami Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Tucked to the south of Honshu between the Chugoku Mountains and the Seto Inland Sea, the humble Hiroshima Prefecture is known for its oysters and freshwater eel, as well as local okonomiyaki and sake produced in the revitalized capital of Hiroshima.
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10 meals
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