Hokkaido Seafood Izakaya Uotto
Fugu / Crab / Other Seafood
Experience the essence of Hokkaido's seafood with Uotto's engaging sweet shrimp event in vibrant Sapporo's Chuo Ward.
Restaurant Details
Nestled in Sapporo's bustling Chuo Ward, Hokkaido Seafood Izakaya Uotto is an exquisite destination famous for its fresh and authentic seafood offerings. Patrons are distinctly drawn to its unique interactive event - the sweet shrimp grabbing experience. This playful and engaging activity complements its expansive menu that truly celebrates the richness of Hokkaido's abundant marine life.
At Uotto, tastebuds embark on a journey with signature dishes like the crab ramen salad, assorted sashimi plates, and kettle-steamed oysters. Each dish is curated with expertise, ensuring an authentic taste of local flavors. Beyond food, the restaurant offers a taste of local culture with its laid-back izakaya atmosphere.
Located amidst the vibrant Susukino area, Uotto's lively yet cozy interior is marked by semi-private rooms that provide an inviting setting for gatherings. Designed for both casual meetup and serious connoisseurs, the ambiance is warm and energetic. The decor reflects a blend of traditional yet contemporary Japanese influences, allowing patrons to experience Hokkaido heritage first-hand.
The friendly and attentive staff add charm to the dining experience, making sure each visit feels special. Whether it's a fun night out with friends or a refined family gathering, Hokkaido Seafood Izakaya Uotto offers a quintessential taste of the island's culinary treasures. Delight in the fusion of flavors, aesthetics, and genuine hospitality that immortalizes every meal here. Dive into the essence of what makes Hokkaido's seafood culture truly revered.
Hokkaido Seafood Izakaya Uotto Phone Number
Hokkaido Seafood Izakaya Uotto Business Days
Hokkaido Seafood Izakaya Uotto Address
Minami 2 Jonishi 5-chome, Minami 2 Building B1, Chuo-ku, Sapporo, Hokkaido 060-0062
Hokkaido Seafood Izakaya Uotto Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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