Himeno Ya
Fugu / Crab / Other Seafood
Himeno Ya in Shizuoka - where authentic Japanese izakaya tastes meet cozy tatami elegance. Experience fresh seafood and heartfelt hospitality.
Restaurant Details
Located in the vibrant Suruga Ward of Shizuoka, Himeno Ya embodies the warmth and charm of a traditional Japanese izakaya. This award-winning eatery has garnered acclaim for its impeccable seafood offerings, captivating local and international visitors alike.
At the heart of this beloved establishment is Chef Himeno, whose culinary expertise is evident in every dish. With a profound respect for local and seasonal ingredients, he crafts exquisite plates of sashimi, grilled fish, and tempura that honor the ocean's freshest catches. The chef's meticulous approach to preparation transforms simple ingredients into an extraordinary dining experience.
Conveniently close to Shikiji Station, Himeno Ya presents an alluring blend of comfort and tradition. Guests step into an ambiance that exudes Japanese elegance with its cozy tatami mat seating and elegantly curated wooden decor reflecting Japan's cultural richness. The flickering lanterns cast a warm, inviting glow, perfect for a relaxed meal with friends or a more intimate evening out.
Beyond its culinary excellence, the restaurant is renowned for its heartfelt hospitality. The attentive staff ensures a pleasant dining experience, eager to share insights about the menu and recommend the chef's specials. With the right balance of service, taste, and serene surroundings, Himeno Ya remains a go-to destination for those seeking an authentic taste of Japan.
Himeno Ya Phone Number
Himeno Ya Business Days
Himeno Ya Address
2-21-7 Shikiji, Suruga-ku, Shizuoka, 422-8036
Himeno Ya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
A coastal prefecture located in central Japan between Tokyo and Osaka, Shizuoka is home to Mount Fuji (the highest mountain in Japan), beaches and hot spring resort towns, and a thriving agriculture industry producing some of the most delicious and highly coveted produce in Japan.
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