Share
Save
Photos

Gyoraku Karakara

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Izakaya (Japanese Style Pub) / Bar
Average cost
Dinner: ¥8,000 - ¥10,000

Gyoraku Karakara in Amagasaki: the home of exquisite sashimi and seasonal seafood near Hankyu Mukonosou Station. Tradition meets taste.

Restaurant Details

Gyoraku Karakara is a seafood haven located in the heart of Amagasaki, Hyogo. This esteemed Japanese izakaya is celebrated for its commitment to serving the choicest seasonal fish, with the star attraction being its artfully crafted sashimi platters featuring blackthroat seaperch and bonito.


In addition to their raw offerings, the menu delights with dishes like melt-in-your-mouth crab croquettes and delightfully crispy chicken karaage. Conveniently situated near Hankyu Mukonosou Station, this popular dining spot is perfect for casual hangouts or intimate family dinners, offering an authentic experience within a lively atmosphere.


The open counter seating offers an engaging experience, allowing diners to witness the fresh seafood being prepared. The chefs, renowned for their culinary precision, use only premium ingredients, ensuring a taste of Japanese culinary artistry.


The welcoming staff adds to the ambiance, offering attentive service that enhances each visit. For those seeking the pinnacle of seafood dining within a traditional izakaya setting, Gyoraku Karakara stands as a noteworthy destination in Amagasaki, melding innovation with rich tradition.

Gyoraku Karakara Phone Number

06-6433-9883

Gyoraku Karakara Business Days

Sunday
05:00 PM
11:59 PM
Monday
05:00 PM
11:59 PM
Tuesday
Closed
Wednesday
05:00 PM
11:59 PM
Thursday
05:00 PM
11:59 PM
Friday
05:00 PM
11:59 PM
Saturday
05:00 PM
11:59 PM

Gyoraku Karakara Address

3-2-18 Minamimukonoso, Amagasaki-shi, Hyogo 661-0033

Gyoraku Karakara Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
HYOGO

Konishiya

Have your fill of excellent Hyogo dishes and a river of locally-brewed sake!

Lunch: ¥15,000-20,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
HYOGO

Ahbon

Feast your eyes on the colorful array of ingredients on display here, transformed into delicious fried skewers you’ll be craving for weeks.

Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
HYOGO

Uemura

If there were a Tony Award for best culinary one man show, the chef at this top kaiseki restaurant would surely win it.

Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
HYOGO

Bar le Salon

Open your mind to unusual cocktail mixes at Bar le Salon.

Lunch: ¥6,000-8,000
Dinner: ¥8,000-10,000