Miso Masterclass, Tasting & Soup Making in Osaka
Learn all about miso, a key ingredient in Japanese foods, in this masterclass only a short train ride from Osaka Station. Taste five different kinds of miso and make four packs of miso soup!
Highlights
Learn all about miso, its history, regional varieties, colors, fermentation methods and health benefits, in this masterclass about one of Japan’s most celebrated ingredients!
Taste 5 different kinds of miso, and make four miso soup packs! Enjoy a steamy miso soup prepared by you, and keep the remaining three packs as a souvenir
Easy to access: The venue is a short walk from Tsukamoto Station, only 6 minutes away from Osaka Station by train!
10 meals
Experience Details
Have you ever tried to buy miso at a grocery store in Japan, only to be overwhelmed with all the different options? Indeed, miso is the star of several of Japan's most celebrated dishes, like miso ramen or the classic miso soup that comes with most traditional-style meals. But what exactly is miso, and how to prepare it?
In this masterclass in Osaka, you'll learn what makes miso varieties different, taste several kinds of miso to find your favorite, and make your own miso balls to prepare soup.
Marie, your knowledgeable host, will guide you through a miso tasting while explaining the different colors, fermentation methods, and health benefits of different kinds of miso.
Together, you will create four miso soup packs, three of which you can take home to make soup just by adding hot water. Prepare and enjoy a steamy bowl of miso soup, and level up your Japanese cooking with this miso cooking class!
Experience flow:
• Introduction of the instructor & the venue
• Learn about miso (history, regional varieties, what color differences mean, how miso is fermented, and its health benefits)
• Taste 5 different kinds of miso
• Make four miso soup packs
• Try your miso soup (the remaining three packs are yours to take home)
Inclusions
Careful guidance from the instructor throughout the cooking process
An apron, ingredients and utensils to make the meal
A recipe to take home
Exclusions
Transportation to and from the meeting point
Meeting Point and Meeting Time
Go directly to the venue, about 2 min on foot from Tsukamoto Sta., or approx. 6 min from Osaka Sta. by train. A Google Maps link will be provided upon booking.
Remarks
Only participants aged 12 and over can participate in this experience.
Aprons will be provided
If you have any food allergies or dietary restrictions, please specify so at the time of booking and book the experience as Private.
Cancellation Policy
Cancel your booking at least 2 days before the experience start time to receive a full refund minus a 3.2% transaction fee.
Experience Location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
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10 meals
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