Yuho

Yuho is a hidden gem located in the heart of Naze, Amami, characterized by its award-winning creative Japanese cuisine. Drawing upon the culinary richness of the island, Yuho offers a menu that features local delights such as sashimi from island fish and tender braised pork, enhanced by a selection of shochu distinct to the region. Among the highlights are dishes like shirasu and spring onion pizza, where the sweet and sour notes of tomato sauce surprise with a perfect marriage of flavors. Situated amidst the charmingly complex streets of Amami’s lively dining district, the restaurant captures a warm and inviting atmosphere. The absence of a sign lends a hidden, exclusive quality, offering patrons a secretive dining experience. The interior is intimate yet cheerful, adorned with sake labels that reflect Yuho’s commitment to offering a vast array of Japanese sake and shochu, both meticulously selected. Helmed by a team dedicated to authentic flavor and exceptional service, Yuho's staff are noted for their knowledge and attentiveness, often customizing dishes to cater to specific tastes. The decor combines rustic elements with modern touches, creating a unique aesthetic that resonates with both locals and tourists alike. Yuho’s charm extends beyond its culinary offerings as it stands a stone's throw from notable local landmarks, including Yanigawa-dori with its welcoming cafes and shops. Whether you're in Amami for a culinary adventure or a quiet night out, Yuho promises a delightful journey into the region's gastronomic heart. It's the go-to place for those seeking an authentic taste of both traditional and innovative Japanese dining.