Yoyonam
Yoyonam perfectly blends Parisian aesthetics and a natural wine selection with Vietnamese home cooking for an elevated dining experience like no other.
Restaurant Details
Restaurateur Yamamoto Taro’s longing for Asian food while traveling in France was the impetus for opening the restaurant yoyonam. Stepping into yoyonam, one is liable to forget that they are in Japan, whisked away by the French bistro interior and furniture.
The fare, however, is all classic Vietnamese, featuring main dishes like crispy bánh xèo (crispy crepe stuffed with rice) and Saigon-style spring rolls. The popular dish of vegetable noodles features 14 different varieties drizzled in a simple lemongrass chili oil. No chemical seasonings are used: Chef Uematsu Yoshie guarantees fresh high-quality ingredients every day. Together, he and Chef Yamamoto create a menu rich with flavors, each one perfectly matching with a glass from a curated selection of over 20 white, red, sparkling, and rosé wines.
Yoyonam is in a prime location next to Tokyo’s Yoyogi Park. Along with indoor seating and private rooms on the second floor, yoyonam also offers outdoor terrace and deck seating.
Michelin Guide:
2020 - Bib Gourmand
Yoyonam Access Info
Yoyonam is a 3-minute walk from Yoyogi-koen Station on the Chiyoda Line.
Yoyonam Phone Number
Yoyonam Business Days
Yoyonam Address
5-chome-66-4 Yoyogi, Shibuya City, Tokyo 151-0053, Japan
Yoyonam Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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