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Unagi Yasukawa

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥4,000 - ¥5,000
Dinner: ¥4,000 - ¥5,000

Indulge in Kagoshima eel at Unagi Yasukawa, where tradition meets culinary excellence in the heart of Ushiku, Ibaraki.

Restaurant Details

Step into Unagi Yasukawa, a bastion of gastronomic delight located in the cultural heart of Ushiku, Ibaraki. This celebrated restaurant, dating back to 1978, is renowned for its uniquely prepared eel dishes, showcasing the art of traditional Japanese culinary techniques. Employing the finest Kagoshima eel, its signature unagiju is a masterpiece of delicate steaming followed by precise grilling, achieving a blend of flavors that is both exquisite and familiar. Patrons are greeted by the nostalgic embrace of a traditional wooden architecture, which creates an inviting and intimate atmosphere. The restaurant's cozy seating arrangements lend themselves perfectly to both family celebrations and romantic dinners. A visit to Unagi Yasukawa isn’t just a meal; it's an immersion into Japanese culture, where the artistry of cooking meets the warmth of exceptional service, creating lasting memories for all who dine here.

Unagi Yasukawa Phone Number

029-872-7119

Unagi Yasukawa Business Days

Sunday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM
Monday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM
Tuesday
Closed
Wednesday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM
Thursday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM
Friday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM
Saturday
11:00 AM
02:00 PM
-
05:00 PM
08:00 PM

Unagi Yasukawa Address

3-11-1 Minami, Ushiku-shi, Ibaraki 300-1222

Unagi Yasukawa Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Flowers, flowers everywhere — this coastal prefecture in Kanto is famous for its beautifully blossoming parks, as well as being the home of Japan’s most divisive dish: natto.

Get Directions

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December
2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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