Tsukuba Kokusai Country Club Restaurant
Other Western / European
Experience the elegance of Japanese and European cuisine at Tsukuba Kokusai Country Club Restaurant, nestled in the picturesque landscapes of Ibaraki.
Restaurant Details
Tsukuba Kokusai Country Club Restaurant offers a distinctive dining experience within the tranquil setting of a renowned golf course in Tsukuba, Ibaraki. Known for its buffet deftly mixing Japanese and European tastes, visitors rave about dishes like the tender pork steak, tonteki, amidst a spread of flavorful choices utilizing fresh, local produce.
The captivating view of Mt. Tsukuba enhances the venue's charm, attracting both residents and tourists alike. Dine in a sophisticated yet relaxed atmosphere, perfect for long lunches surrounded by nature.
The chef brings substantial expertise, crafting a menu that boasts local ingredients' richness. The spacious, modern decor complements the warm hospitability of thoughtful staff, ensuring an impressive dining experience.
With a buffet available from 10:00 to 14:00, guests can explore a range of dishes like sashimi, curry, and delectable desserts, including celebrated puddings. Located near famous golf courses, the spot is especially alluring for golfing guests. Ample parking guarantees ease of access, promising a pleasant visit for all. Tsukuba Kokusai Country Club Restaurant offers a delightful experience in food, golf, and serene ambiance.
Tsukuba Kokusai Country Club Restaurant Access Info
Tsukuba Kokusai Country Club Restaurant is a 20-minute drive from Tsuchiura Kita IC on the Joban Expressway.
Tsukuba Kokusai Country Club Restaurant Phone Number
Tsukuba Kokusai Country Club Restaurant Business Days
Tsukuba Kokusai Country Club Restaurant Address
1257 Hirasawa, Tsukuba-shi, Ibaraki 300-4213
Tsukuba Kokusai Country Club Restaurant Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Flowers, flowers everywhere — this coastal prefecture in Kanto is famous for its beautifully blossoming parks, as well as being the home of Japan’s most divisive dish: natto.
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