Tokuichi
Hot or cold — this Shinjuku izakaya has a pot of oden to suit any weather, packed with the best fresh ingredients of the season.
Restaurant Details
Specializing in the Kyoto style of oden, with a lighter and clearer broth, this Shinjuku izakaya has become a favorite among the stew fans of downtown Tokyo. Just take a short walk from the west exit of the labyrinthian Shinjuku Station to find out why.
You can choose from set-course meals, or a la carte ordering from a range of dozens of different umami-packed ingredients — all of them cooked for long spans of time in the delicious broth.In true izakaya fashion, they also offer a range of delicious chicken dishes too, and an excellent range of sake.
Oden is traditionally a winter dish, eaten to warm the bones on long cold nights. However, Tokuichi also serves cold oden in summer! This turns Japan’s delicious stew dish into a cooling and refreshing summer treat. So no matter the weather, Tokuichi has a rich, delicious pot of soul-food stew ready for you.
Tokuichi Phone Number
Tokuichi Business Days
Tokuichi Address
Daisan Hotoku Building 1F, 1-14-1 Nishishinjuku, Shinjuku City, Tokyo, 160-0023, Japan
Tokuichi Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Image Source: ホットペッパー グルメ
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10 meals
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