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Taritsu An

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥5,000 - ¥6,000

Taste Taritsu An's exceptional seafood flavors amid breathtaking Matsushima views in Miyagi, where tradition meets delight.

Restaurant Details

Nestled in the picturesque town of Rifu in Miyagi, Taritsu An stands as a testament to the art of traditional Japanese seafood cuisine. Esteemed for its skillful execution of Anago (conger eel) and unforgettable fried oysters, this dining destination has gained a reputation among gastronomes seeking authentic tastes.


Each dish at Taritsu An reflects a distinguished level of care, from the renowned hitsumabushi—a deliciously crafted conger eel dish marries diverse textures with impeccable flavor profiles—to the indulgent fried oysters that combine a crispy golden crust with juicy insides. These culinary delights cast a spotlight on the exquisite ocean bounty.


Located not far from the famed Matsushima Bay, visitors are afforded a dual experience of savory indulgence and visual wonder. The shoreline views, coupled with the restaurant's warm ambiance, create a charming dining journey that speaks to both the heart and senses.


Service at the restaurant is exemplary, with a team that takes every measure to ensure a personalized and memorable guest experience, enhancing the joy found in taste and view alike. Taritsu An is, undoubtedly, a jewel in Miyagi's seafood dining scene.

Taritsu An Phone Number

0570-041-075

Taritsu An Business Days

Sunday
11:00 AM
02:00 PM
Monday
11:00 AM
02:00 PM
Tuesday
11:00 AM
02:00 PM
Wednesday
11:00 AM
02:00 PM
Thursday
11:00 AM
02:00 PM
Friday
11:00 AM
02:00 PM
Saturday
11:00 AM
02:00 PM

Taritsu An Address

Idojiri-132-2, Akane Aza, Rifu, Miyagi District, Miyagi 981-0101

Taritsu An Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

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Restaurant location

Seafood and beef tongue are regional specialties of the Miyagi Prefecture, whose diverse natural landscape offers scenic views across glorious mountains and coastlines.

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2024
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¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
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