Sushi Kappo Sushi Gen
Sushi
This local sushi spot in Kyoto thrives on the loyalty of its nearby regulars, who return time and again for its Kyoto-style sushi and soft-shelled turtle hotpot.
Restaurant Details
The owner, his two sons and his kind wife make up the team behind this stalwart locale that has been in business since 1979. Sandwiched between a compact fugu store and another sushi restaurant, Sushi Kappo Sushi Gen is loved by in-the-know regulars for its reasonably priced, delicious omakase sushi.
Since then, a few items have emerged as its calling card, such as the Kyoto-style nigiri and mackerel sushi — or “saba sushi.” Instead of following the Edomae tradition of eating fresh fish as nigiri, it follows the ancient capital’s preservation method, which means the fish is pickled and pressed compactly against a bed of molded, vinegared rice.
But sushi is only part of the story here. The soft-shelled turtle hotpot, delivered steaming by the proprietress herself, is another highlight. Packed with white leek and rice cake, it is believed to be rich in collagen, making it popular for its restorative qualities. It’s also a dish that puts a pulse into the classic sushi playbook by way of something warm and comforting.
There’s also a light, unpretentious touch within its walls. While many family trips suffer from problems of scale when it comes time to sit down to a traditional Japanese meal, Sushi Kappo Sushi Gen solves this with omakase dining tailored to a party's size and budget.
Sushi Kappo Sushi Gen Access Info
Sushi Kappo Sushi Gen is a 1-minute walk from Takano bus stop.
Sushi Kappo Sushi Gen Phone Number
Sushi Kappo Sushi Gen Business Days
Sushi Kappo Sushi Gen Address
17-3 Takanohigashihirakicho, Sakyo-ku, Kyoto 606-8107
Sushi Kappo Sushi Gen Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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