Sousaku Yakiniku Ryouri Daigo
Authentic Yakiniku in Kanazawa featuring fresh charcoal-grilled meat. A cozy, traditional tatami setup with attentive service.
Restaurant Details
Sousaku Yakiniku Ryouri Daigo in Kanazawa is a gem for yakiniku enthusiasts, where traditional Japanese barbecue meets modern dining. Revered for its fresh and mouth-watering selection of meats, this restaurant is celebrated for its ambiance and quality.
Specializing in yakiniku, the churrasco-style grill used at Sousaku Yakiniku Ryouri Daigo enhances the dining experience by ensuring the meats are cooked perfectly over a traditional charcoal grill, which imparts unique flavors. Notable dishes include the thick-cut tongue, tender beef fillet, and a wide variety of organ meats, all praised for their freshness and taste.
Conveniently located near the Kanaishi Kaido road, Sousaku Yakiniku Ryouri Daigo is a short distance from Kamimoroe Station, making it easily accessible for locals and visitors. Nestled in a tranquil neighborhood, this hidden gem offers a retreat from the city's hustle.
The atmosphere is inviting, featuring partitioned tatami rooms for a culturally immersive experience, though some may miss having footspace. Guests can expect attentive service from the friendly and efficient staff, always eager to recommend the best pairings for a flavorful meal.
While Sousaku Yakiniku Ryouri Daigo lacks grandiose decor, its cleanliness and organized layout contribute to a comfortable dining atmosphere. The staff is consistently praised for their approachability and knowledge about the menu, adding to the overall quality dining experience.
This restaurant has earned a loyal local following for providing consistent culinary hits, making it a regular spot for both families and solo diners. Diners appreciate the option of half-size meat portions, allowing them to sample the variety, and appreciate the availability of flavorful side dishes, such as the delightful yukkejang soup.
Sousaku Yakiniku Ryouri Daigo Access Info
Sousaku Yakiniku Ryouri Daigo is a 10-minute walk from Kamimoroe Station on the Hokuriku Line.
Sousaku Yakiniku Ryouri Daigo Phone Number
Sousaku Yakiniku Ryouri Daigo Business Days
Sousaku Yakiniku Ryouri Daigo Address
Nu-47 Matsumuramachi, Kanazawa-shi, Ishikawa 920-0347
Sousaku Yakiniku Ryouri Daigo Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Stretching alongside the Sea of Japan, the coastal prefecture of Ishikawa boasts some dramatically diverse scenery ranging from rugged coastlines to untouched mountain backdrops, offering the freshest seafood and colorful locally-grown produce, harvested from rural areas.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
| Su | Mo | Tu | We | Th | Fr | Sa |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 31 | 1 | 2 | 3 | 4 |
10 meals
SEAT RESERVATIONKitaichi Branch
Experience the exquisite Yakiniku cuisine at Kitaichi, a stone's throw from Komatsu Airport. Specializing in Noto beef, this spot is renowned for its Yakiniku Lunch C and inviting ambiance.
SEAT RESERVATIONSumibi Yakiniku Buchan
Sumibi Yakiniku Buchan in Kanazawa offers traditional yakiniku and horumon dishes, set in a serene location perfect for gatherings. Feast on beef tongue and shiro, cooked over charcoal.
SEAT RESERVATIONTeraoka Fusha Togi Main Branch
Savor the world of Noto beef at Teraoka Fusha in Shika. A gourmet paradise for steak and sukiyaki aficionados.
SEAT RESERVATIONTora Tei Nagata Branch
Savor premium Yonezawa beef in a tranquil setting at Tora Tei in Kanazawa, blending modern elegance with traditional yakiniku expertise.