Seamon Ginza
Enjoy a high-class sushi experience in Ginza, at a price far more affordable than similar restaurants.
Restaurant Details
Finding this restaurant can be a little bit of a challenge, as it's located on the sixth floor of a Ginza building with little signposting. But for the reward of a luxurious sushi meal, this is a minor hurdle to clear.
Diners who come to Seamon Ginza (sometimes spelled Shimon Ginza) at lunchtime can enjoy one of the most reasonably-priced sushi meals in Tokyo, which would cost easily two to three times the price in other Ginza sushi restaurants.
The catch? Honestly, none. The setting is stylish and modern, with a long red lacquer counter and atmospheric lighting. The fish is all sourced fresh from Tokyo markets each morning. Depending on the species, it is prepared in a way that brings out its flavors to greatest prominence; for instance, some may be served as fresh as possible, while others may be wrapped in kombu kelp and left to absorb the kelp's flavors.
The lunch sets include appetizers, around 10 nigiri, miso soup, and a dessert to finish. Dinner courses offer even more luxurious ingredients in even greater variety, each one packed with premium appetizers and a huge range of nigiri.
Naturally, the 20 or so seats at this restaurant are in quite high demand, so it’s best to book ahead.
Seamon Ginza Phone Number
Seamon Ginza Business Days
Seamon Ginza Address
5-5-13 Ginza, Chuo City, Tokyo, 104-0061, Japan
Seamon Ginza Cancellation Policy
Cancel your reservation at least 3 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Seamon Ginza Remarks
Guests are requested to arrive 10 minutes before their scheduled reservation time.
Guests are requested to note that Saturdays, Sundays and national holidays, Seamon Ginza has two fixed lunch timings, one from 11:30 am to 1:15 pm, and the other from 1:30 pm to 3:30 pm. Please indicate your desired timing when making a reservation.
Only children aged 13 years and above are allowed at counter seating. Parties with children under 5 years of age must make a private room reservation.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 31 | 1 | 2 | 3 | 4 |
Sushi Ginza Onodera
An international ambassador for sushi culture, and one of the most respected names in the business, Chef Sakagami’s goal is to spread the gospel of Ginza’s fine-dining culture to the world. Visit him on home turf to enjoy the best of his cuisine.
Imayoshi Kojimachi
Located in the business district of Kojimachi, just west of the Imperial Palace, this Imayoshi outlet provides a sushi experience that employs a traditional approach with signature touches.
Hatsune Sushi (Hatsunezushi)
Unconventional methods are applied with timeless sushi craftsmanship at Hatsune Sushi.
Sushiryori Inose
Sushi dining in Shinagawa with fresh fish and top-quality nigiri, far from the pricey tourist traps of the inner city.