Sapporo Jingisukan Chitose
Discover the authentic taste of Jingisukan in Chitose, Hokkaido. Savory grilled mutton and warm hospitality await discerning diners. Unforgettable cuisine!
Restaurant Details
**DescriptionTraditionalChinese:**
Nestled in the charming town of Chitose, Sapporo Jingisukan Chitose is a culinary haven for those who relish authentic Hokkaido barbecue. The restaurant is celebrated for its specialization in Jingisukan, a traditional mutton dish and a classic barbecue experience native to Hokkaido.
Each meal at Sapporo Jingisukan Chitose is centered around the delightful flavors of grilled mutton, perfectly seasoned to accentuate its juicy tenderness. The restaurant also offers an array of other cuts, including spare ribs, that are prepared with precision to provide a flavorful experience.
Beyond the delicious cuisine, Sapporo Jingisukan Chitose is an embodiment of authentic Japanese charm. The intimate dining space is characterized by its minimalist interior, where wooden accents and ambient lighting create a warm and inviting atmosphere.
Guests are often greeted by the friendly staff, whose enthusiastic service enhances the overall dining experience. Each order is presented with care, ensuring the freshness and quality of the ingredients used.
Conveniently located a short 15-minute walk from Chitose Station, Sapporo Jingisukan Chitose is a perfect casual dining spot for both locals and tourists seeking the rich, savory taste of traditional Jingisukan amidst the serene backdrop of Chitose.
Sapporo Jingisukan Chitose Access Info
Sapporo Jingisukan Chitose is a 15-minute walk from Chitose Station.
Sapporo Jingisukan Chitose Phone Number
Sapporo Jingisukan Chitose Business Days
Sapporo Jingisukan Chitose Address
1-7 Shinonomecho, Chitose-shi, Hokkaido 066-0042
Sapporo Jingisukan Chitose Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
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