Sakanaya Nanairo
Fugu / Crab / Other Seafood
Discover award-winning seafood fusion in the heart of Shimanouchi, blending authentic Japanese cuisine with a modern Korean twist at Sakanaya Nanairo.
Restaurant Details
Sakanaya Nanairo is a hidden gem in Osaka's Shimanouchi district, offering a delightful fusion of Japanese cuisine with a touch of Korean flavor. A stone's throw from Nagahoribashi Station, the restaurant occupies a cozy corner on the first floor of the Amano Building, providing a serene haven amidst the bustling city. It's an ideal spot for a quiet date, a small gathering, or even a solo food adventure.
Famed for its exceptional seafood offerings, Sakanaya Nanairo takes pride in dishes like its beautifully-arranged sashimi platter, spotlighting seasonal selections such as Hokkaido flounder and Kesennuma bonito. The chefs, a pair of talented brothers, passionately gather the freshest ingredients from across Japan, ensuring each dish is a masterpiece of authentic flavor. They occasionally infuse Korean influences, adding an exciting twist to their traditional presentations.
Sakanaya Nanairo Phone Number
Sakanaya Nanairo Business Days
Sakanaya Nanairo Address
Amano Building 1F, 1-14-15 Shimanouchi, Chuo-ku, Osaka 542-0082
Sakanaya Nanairo Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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