Rozzo Sicilia
This Michelin Bib Gourmand restaurant in Shirokane whisks guests away to Sicily through faithfully crafted Sicilian dishes and impeccable service.
Restaurant Details
At the Shirokane trattoria Rozzo Sicilia, chef Nakamura Yoshimichi and host Abe Tsutomu are united in their passion for creating genuine Sicilian dishes and a luxurious but vibrant atmosphere — perfect for a lively night out on the town.
Seafood and seasonal ingredients are sourced from all over Japan but cooked in a distinctive Sicilian style. Chef Nakamura creates honest, rustic fare inspired by a 3-year stint in Sicily, ranging from regional starters like panelle (fried chickpea fritters) and caponata (roasted eggplant salad) to more mainstream pasta and meat dishes. The most popular choices are those that expertly straddle the line, like the breaded mackerel and squid impanato.
Out on the floor, maitre d’ Abe plays the perfect host, serving dishes and recommending drinks, all the while maintaining an easy banter at each table. Most of the wine at Rozzo Sicilia comes from Sicily, but guests also rave about the homemade fruit wine, with a selection of four varieties available every season.
Michelin Guide:
2022 - Bib Gourmand
Rozzo Sicilia Access Info
Rozzo Sicilia is a 10-minute walk from Shirokane-Takanawa Station.
Rozzo Sicilia Phone Number
Rozzo Sicilia Business Days
Rozzo Sicilia Address
Uchino Apartment 1F, 1-chome-1-12 Shirokane, Minato City, Tokyo, 108-0072
Rozzo Sicilia Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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10 meals
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