Share
Save
Photos

On...

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
French
Creative Cuisine / Fusion Food
Average cost
Lunch: ¥3,000 - ¥4,000
Dinner: ¥6,000 - ¥8,000

Explore the refreshing world of vegetable artistry at On, the quaint bistro near Zushi Station, redefining freshness with every dish.

Restaurant Details

Tucked in the vibrant streets of Zushi lies On, a bistro that celebrates the art of cooking vegetables. Managed by a hospitable couple, the restaurant is renowned for its creative approach to dishes that highlight fresh local produce. Here, dining becomes an exploration of flavors found in nature's finest offerings.


Specialties such as the 20-vegetable salad and the succulent roast beef with balsamic glaze showcase the chef's mastery in drawing genuine flavors from high-quality ingredients. Located conveniently near Zushi Station, it is accessible and perfect for those seeking a quiet, intimate setting.


With its minimalist and inviting decor, On offers a warm ambiance suitable for casual lunches or cozy gatherings with friends or family. Reservations are recommended to savor an unforgettable culinary journey focused on natural flavors and artistic presentation.

On... Phone Number

046-874-9424

On... Business Days

Sunday
12:00 PM
03:00 PM
-
06:00 PM
10:00 PM
Monday
12:00 PM
03:00 PM
-
06:00 PM
10:00 PM
Tuesday
Closed
Wednesday
12:00 PM
03:00 PM
-
06:00 PM
10:00 PM
Thursday
Closed
Friday
12:00 PM
03:00 PM
-
06:00 PM
10:00 PM
Saturday
12:00 PM
03:00 PM
-
06:00 PM
10:00 PM

On... Address

Kishida Building 101, 1-9-23 Zushi, Kanagawa, 249-0006

On... Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
January
2025
Su
Mo
Tu
We
Th
Fr
Sa
29
30
31
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
KANAGAWA

Nagoya

Experience European-style dining at one of Fujisawa’s favorite French restaurants.

Lunch: ¥4,000-5,000
Dinner: ¥10,000-14,000
SEAT RESERVATION
KANAGAWA

Restaurant Michel Nakajima

Sip a glass of French wine to complement the tender and juicy meats served here.

Lunch: ¥6,000-9,000
Dinner: ¥10,000-11,000
SEAT RESERVATION
KANAGAWA

La Luce (Kamakura)

Local Kanagawa ingredients are made into beautiful Italian course menus at this restaurant on Kamakura’s Komachi Street. Many are enthralled not just by the omakase course menus, but also by Chef Ogawa’s winning smile and infectious laugh.

Lunch: ¥6,000-8,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
KANAGAWA

Bistrot Orange

At Bistrot Orange in Kamakura, indulge in exquisite French and bistro cuisine just minutes from the station. Enjoy signature dishes like roasted duck breast and an impressive wine selection.

Lunch: ¥4,000-5,000
Dinner: ¥6,000-8,000