Okina
Rich in tradition and fresh in ingredients, this Kyoto-style restaurant has been around for more than five decades, creating local masterpieces for their respected guests.
Restaurant Details
Founded in 1952, this traditional Japanese restaurant in Kyoto has no shortage of culture within its walls. Okina can be found a few minutes’ walk from Saga Arashiyama Station in Kyoto and right next to Seiryo-ji Temple. It is one of the most reputable restaurants in the city! It’s even been awarded a Michelin star that attracted tons more customers.
Okina is owned by second and third generations of past owners, hence the techniques and everything that comes with the restaurant are being preserved well. This Kyoto-style restaurant offers quite a variety in their menu — pick your choice from set meals that include tempura set, sashimi set, natural fresh fish set, and more — all making quality ingredients a high priority. Everything from natural fish to locally-sourced seasonings is thought through.
One thing about Okina is that it is extremely difficult to make a reservation because it is so popular. Snag your spot well early if you’re extremely keen to taste the exquisite flavors of this magnificent restaurant.
Okina Phone Number
Okina Business Days
Okina Address
11 Saga Shakado Daimonncho, Nakakyo-ku, Kyoto-City, Kyoto, 616-8422, Japan
Okina Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
Do they accept overseas or foreign guests?
Minokichi Shijo Kawaramachi
Kaiseki in its birthplace, a meal at one of the oldest establishments to serve it — the 300-year-old Minokichi brand returns to Kyoto, now serving ultra-seasonal kaiseki in Kawaramachi to showcase the city's culinary splendor.
Gion Nanba
Tradition at its finest. Secreted within Kyoto’s traditional district, Gion Nanba offers Michelin-quality kaiseki courses, featuring the best quality produce from all over Japan.
Iharada
This Kyoto restaurant adds a modern twist to traditional Japanese kaiseki cuisine, sourcing high-quality ingredients from their own farm and the local seafood market.
Nijojo Furuta
You won’t be bored for a single second when you sit at the counter of this creative kaiseki restaurant in Kyoto.