Motsu-Nabe Ichifuji Hakata Branch
Yakiniku (BBQ)
Discover the rich flavors of Hakata with Motsu Nabe at Motsu-Nabe Ichifuji, just a walk from Hakata Station, and dive into a true taste of Fukuoka.
Restaurant Details
Motsu-Nabe Ichifuji is an iconic dining establishment located in the bustling Hakata district, renowned for its authentic motsu nabe dishes. With a robust and flavorful miso base, the hot pot is expertly prepared, featuring a generous mix of tender offal, fresh vegetables, and delicate tofu. This local delicacy offers a hearty and satisfying experience to both locals and visitors eager to explore Fukuoka's culinary offerings.
Conveniently situated near Hakata Station, Motsu-Nabe Ichifuji provides easy access for patrons. The menu is a delightful array beyond just the hot pot, with delectable beef specialties and horumon (grilled offal) that embrace the region's traditional tastes. Guests may also indulge in side options like basashi (raw horse meat) and vinegared dishes for a complete taste journey.
The restaurant's warm and welcoming atmosphere is ideal for casual gatherings or intimate dining experiences. Friendly and attentive staff ensure your visit is both pleasant and memorable, making reservations particularly recommended on weekends due to its popularity.
Motsu-Nabe Ichifuji Hakata Branch Phone Number
Motsu-Nabe Ichifuji Hakata Branch Business Days
Motsu-Nabe Ichifuji Hakata Branch Address
2-4-16 Hakata Ekimae, Hakata-ku, Fukuoka 812-0011
Motsu-Nabe Ichifuji Hakata Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Fukuoka is Japan’s up-and-coming foodie prefecture, which was put on the map by the 2014 Michelin Guide and has been consistently featured ever since. Roam food markets in Fukuoka, taste the authentic Hakata tonkotsu ramen in its birthplace, and fill up at yatai street food stalls during your trip to Fukuoka!
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10 meals
SEAT RESERVATIONKyu Katsue
Premium Japanese ingredients served up in a stylish modern interior — this is a traditional restaurant for lovers of hearty cooking.
SEAT RESERVATIONTorikichi Uokichi
Wallet-friendly, high-quality izakaya dining showing off the best Kyushu has to offer, from land and sea. Enjoy living it up with local sake, local horse meat, and 5-hour stewed chicken, all served in private rooms.
SEAT RESERVATIONShin-Gi-Tai Wolf Hakata
Soft-shell turtle hotpot and grilled blowfish are novel menu items for even seasoned foodies, but Shin-gi-tai Wolf makes these dishes feel as accessible and tasty as home cooking in its cleanly designed dining space.
COURSE MENUTenjin Kurogeryu Yakiniku Mitsuboshi
The restaurant by Fukuoka’s riverside area calls itself a “meat scientist,” combining the thrill of live yakiniku grilling with high-quality kuroge wagyu beef sourced from all over the Kyushu region.