Moise
Experience authentic Korean flavors at Moise in Shin-Okubo, just minutes from the station, where every dish tells a story of tradition.
Restaurant Details
Moise, nestled in the vibrant district of Shin-Okubo in Tokyo, offers a genuine Korean culinary journey that's hard to resist. Just a brief five-minute stroll from Shin-Okubo Station, this esteemed eatery is famous for its smoky and delicious samgyeopsal – a rich grilled pork dish that's a true celebration of Korean flavors.
Beyond the samgyeopsal, Moise serves up an array of traditional delights like tender bossam, aromatic kimchi chijimi, and the crispy, mouth-watering seafood chijimi. Whether you're indulging in their all-you-can-drink service or savoring the expertly crafted dishes, each dining experience is sure to leave a lasting impression.
The restaurant’s interior is a beautiful blend of modern aesthetics and traditional Korean elements, creating an atmosphere that feels both lively and comfortable. Perfect for a relaxed lunch or a lively dinner with friends, Moise offers an immersive culinary adventure filled with warmth and hospitality. The staff's genuine friendliness and attention to detail ensure that every guest feels special and satisfied.
For those yearning for authentic Korean cuisine in Tokyo, Moise stands out as a must-visit. It's more than just a meal – it's a journey through flavors that tell stories of tradition and innovation.
Moise Phone Number
Moise Business Days
Moise Address
1-15-11 Okubo, Shinjuku-ku, Tokyo 169-0072
Moise Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Zaichi
Enjoy Hida beef in dozens of forms at this local grilled beef favorite.
Yakiniku Zen Ikebukuro
This yakiniku restaurant serves up more than just beef — their menu is jam packed with endless options, cooked on a bamboo grill.
Ganryu-jima
A hotpot and grilled beef specialist in central Tokyo, where you can book a full meat-lovers feast packed with A5 grade wagyu beef.
Gut's Soul
Challenge yourself to an all-you-can-eat Korean-style Yakiniku BBQ meal in Yoyogi Uehara.