Kikuya
Unagi / Anago (Eel)
Experience the exquisite tradition of unagi at Kikuya, a Yokohama treasure offering award-winning grilled eel close to Tanmachi Station.
Restaurant Details
Nestled in the bustling heart of Yokohama, Kikuya stands as a venerable institution, drawing its loyal clientele with the finest unagi dishes—a testament to Japanese culinary brilliance. With over 130 years of tradition, Kikuya specializes in Unaju, a delectable presentation of grilled eel on a bed of exquisitely steamed rice. Each dish is meticulously crafted using a cherished family recipe that enriches every morsel with a savory glaze.
Stepping into Kikuya is akin to a journey back in time, with its interiors reminiscent of the Showa era, evoking a sense of nostalgia and warmth. Whether a casual eater or an ardent unagi enthusiast, guests find Kikuya’s inviting ambiance ideal for savoring an authentic taste of old Japan. Conveniently located near Tanmachi Station, Kikuya is easily accessible while offering an escape into a tranquil dining experience.
The hallmark of Kikuya's service lies in its finely honed hospitality, with staff dedicated to ensuring each guest enjoys a memorable meal in a friendly environment. Immerse yourself in a rich heritage that balances tradition with modern comfort at Kikuya—where impeccable taste meets history in perfect harmony.
Kikuya Phone Number
Kikuya Business Days
Kikuya Address
1-7-4 Tanmachi, Kanagawa-ku, Yokohama, Kanagawa 221-0825
Kikuya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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