Katsu Kichi Hibiya Kokusai Biru Branch

Restaurant Details

Nestled in Tokyo's dynamic cityscape, Katsu Kichi Hibiya Kokusai Biru is a culinary gem celebrated for its authentic tonkatsu and inventive kushi-age. This charming eatery marries traditional cooking techniques with contemporary flair, delighting the palate with carefully curated dishes featuring fresh, local ingredients.

Conveniently situated in Chiyoda City, within the Hibiya International Building, a mere stroll from Uchisaiwaicho Station, the restaurant offers a delightful reprieve from the city's hustle and bustle. The sophisticated yet inviting ambiance is adorned with elegant Japanese decor, creating an ideal setting for both casual dining and festive gatherings.

At the helm, Chef Katsu Kichi breathes life into each dish, showcasing his expert craft in flawlessly preparing pork cutlet. His renowned chilled pork cutlet bowl, paired with a refreshing broth, seasonal vegetables, and pickled shiso leaves, is a highlight not to be missed.

Service at Katsu Kichi is synonymous with elegance and warmth, offering a first-hand glimpse into the authentic artistry of Japanese hospitality. Whether savoring a dine-in experience or opting for take-out bento boxes, diners are treated to a rich tapestry of flavors.