Kappou Kabayaki Oonuma
Explore the exquisite taste of traditional unagi at Kappou Kabayaki Oonuma, located amidst the vibrant flair of Kawasaki's culinary scene.
Restaurant Details
Nestled in Kawasaki, Kanagawa, **Kappou Kabayaki Oonuma** epitomizes authentic Japanese culinary excellence with its famed eel dishes. Specializing in unagi (grilled eel) and dojo (loach), the restaurant offers a menu that celebrates the rich tradition of Japanese cuisine with precision and artful presentation.
Upon arrival, guests are embraced by a warm and inviting atmosphere, making it ideal for both familial occasions and cozy dinners. The attentive staff, donned in traditional attire, enhance the dining experience with their gracious service.
The unaju stands out as the star dish—a perfectly grilled eel placed elegantly over a bed of rice, inviting diners with its nuanced flavors. Each portion is a harmonious dance of sweetness and richness, with an aromatic sauce that accentuates the premium eel's fresh taste.
Conveniently situated a short distance from JR Kawasaki Station on Ginryu Street, **Kappou Kabayaki Oonuma** is easily accessible for locals and visitors alike. With nearly eight decades of honing traditional dishes, the restaurant remains a beacon of culinary heritage within its spacious tatami room settings suitable for various gatherings.
Kappou Kabayaki Oonuma Phone Number
Kappou Kabayaki Oonuma Business Days
Kappou Kabayaki Oonuma Address
8 Higashidacho, Kawasaki-ku, Kawasaki, Kanagawa 210-0005
Kappou Kabayaki Oonuma Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Nestled below the bustling city of Tokyo, Kanagawa Prefecture is as diverse in its environment as its food is delicious; Kanagawa offers Chinese street food and craft beer in Yokohama and fresh seafood from Kamakura and Enoshima, as well as natural beauty and mountainous produce in the hot spring town of Hakone near the base of Mount Fuji.
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