Kamakura
Fugu / Crab / Other Seafood
Savor Sumoto City’s authentic seafood experience at Kamakura on Awaji Island, where traditional flavors meet modern flair.
Restaurant Details
Kamakura is a celebrated culinary gem situated in the heart of Sumoto City on picturesque Awaji Island. Stepping into this inviting izakaya, diners are greeted with an ambiance that perfectly marries contemporary vibes with traditional charm. Known for its culinary dedication to the rich offerings of the sea, Kamakura champions a range of seafood delights crafted from the freshest local catches drawn straight from the surrounding waters.
Guests rave about their sumptuous sashimi platters, which showcase a blend of artistic plating and explosive flavors. The restaurant's seared Awaji beef is another crowd favorite, offering a tender, melt-in-the-mouth experience that leaves a lasting impression. For those in search of something heartier, the sizzling seafood hotpots are a must-try, providing robust tastes that evoke the essence of the region.
Nestled amidst scenic beauty, Kamakura is just a short stroll from Sumoto's vibrant seafront. The relaxed atmosphere makes it an ideal setting for family gatherings, romantic dinners, or a night out with friends. Furthermore, the courteous and knowledgeable staff stand ready to guide diners through a curated menu that reflects both the chef's passion and seasonal freshness.
With a commitment to quality and authenticity, Kamakura is more than just a dining destination—it's a flavorful journey across Awaji Island's culinary landscape, promising to satisy both the curious palates and the seasoned connoisseurs alike.
Kamakura Phone Number
Kamakura Business Days
Kamakura Address
4-4-5 Honmachi, Sumoto-shi, Hyogo 656-0025
Kamakura Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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