Ibushi Gin Fujiya
Other Cuisine
Relish Ibushi Gin Fujiya's famed grilled mackerel rice in Kashihara, where every dish celebrates Japanese tradition and innovative flavor artistry.
Restaurant Details
Ibushi Gin Fujiya, nestled in the heart of Kashihara, Nara, redefines traditional Japanese dining. Renowned for its signature grilled mackerel clay pot rice, the restaurant delights with the perfect marriage of earthy rice and expertly charred mackerel — a dish that leaves a lasting impression on both the palate and soul. Dive further into their menu, and you’ll find a harmonious blend of flavors with marinated sashimi platters that dance across taste buds and succulent chargrilled skewers that offer a modern twist on classic recipes.
Situated conveniently near Yamato-Yagi Station, Ibushi Gin Fujiya invites both locals and tourists exploring Nara to indulge in its offerings. The restaurant exudes a cozy ambiance, boasting warm wooden interiors coupled with traditional Japanese elements, making it a perfect retreat for casual gatherings or intimate celebrations. Its inviting counter provides a front-row seat to all culinary creations, allowing guests to witness the mastery of their chefs.
Service is impeccable, characterized by a team attentive to every detail. Guests are encouraged to pair their meals with a handpicked selection of fine sake and Nara’s own craft beers, enhancing every bite. More than a restaurant, Ibushi Gin Fujiya is a culinary haven that captures the essence of Japanese tradition and innovation, inviting diners to not just eat, but to experience the heart of Japanese cuisine.
Ibushi Gin Fujiya Phone Number
Ibushi Gin Fujiya Business Days
Ibushi Gin Fujiya Address
3-2-2 Kitayagicho, Kashihara-shi, Nara 634-0005
Ibushi Gin Fujiya Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The historic seat of power and faith in Japan, Nara has some of the most authentic and breathtaking culture in the entire country — and also friendly deer!
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 31 | 1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 1 |
Tsurugyu
Try your hand at becoming a top grill-master at this authentic charcoal yakiniku store.
Hitoshizuku
Located in central Nara, just a short walk from the city’s most famous attractions, this kappo counter restaurant offers unbeatable value for fine Japanese course meals. A comfortably modern setting and attractive price point make it a must-visit.
Kuramoto Ryori Maruto Shoyu
Time, innovation, and flavor converge in an old soy sauce brewery that’s earned a Michelin Green Star. Kuramoto Ryori Maruto Shoyu is revitalizing taste buds while preserving a slice of Nara's history with every perfect dish.
Shikinoaji Enzu
Ask and you shall receive — this Michelin-listed kappo once flew the radar but is quickly gaining popularity for its tempura, made-to-order sushi, and grilled items served under the warm hospitality of the owner.