Aroma Fresca
Inventive Italian dishes from an experienced culinary remixer — this is Japanese-Italian fusion at its most compelling.
Restaurant Details
Chef Harada takes Italy’s cuisine as the starting point for his own personal interpretations at this Ginza Italian restaurant. The steamed conger eel with Italian herbs, tomatoes, and Japanese peppers is a prime example of Italian cooking refracted through the lens of Japanese ingredients and tastes.
Harada-san takes pride in working closely with suppliers to secure high grade beef, aged for the optimum number of days. With this mouthwatering meat, he makes a Bistecca alla Fiorentina, slow-cooked in the Tuscan style to make the meat unbelievably tender.
The main room can hold a total of 20 diners, seated within a bright interior of light wooden flooring, white walls, and gleaming white tablecloths. Aroma Fresca offers the best of both worlds, giving a taste of Italian cuisine, with the attentiveness of Japanese service.
Aroma Fresca Phone Number
Aroma Fresca Business Days
Aroma Fresca Address
GINZA TRECIOUS 12F, 2-6-5 Ginza, Chuo City, Tokyo, 104-0061, Japan
Aroma Fresca Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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10 meals
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