Akasaka Momonoki
The name 'Momonoki,' which translates to 'peach tree,' embodies the restaurant's vision of bringing people together over delicious Cantonese-Chinese meals.
Restaurant Details
Dining at Akasaka Momonoki is an experience fit for royalty — and it has to be, considering its located in Kioicho, across the Akasaka area that has become a hotspot for Tokyo’s most politically powerful and affluent.
Despite this, the restaurant firmly holds its ground to offer an exhilarating take on Cantonese cuisine with dishes that are boldly flavorful and vibrantly executed.
Conger eel prepared Shanghai-style, fried eggplant with chili peppers — menu might echo the fiery zest of stir-fries (the kind you would find in China’s spirited street food scene), but the underlying ingredients are surprisingly delicate and precious. Shipments of Kyoto-grown vegetables and rare, exclusive ingredients originating from the Chinese terroir arrive regularly, while the restaurant’s fragile stock of prawns depends on an exclusive vendor at Toyosu Market.
The flavors still echo traditional Cantonese classics, while varieties of Chinese cuisine are interspersed throughout. Consider the sweet and sour pork, a dish where every Chinese household might boast its own version: the head chef perfected the recipe and cooked it with Chinese tamari soy sauce and Chinkiang vinegar.
There’s also that refined, modern ambiance that juxtaposes with the establishment’s Chinese cooking. Picture this: tables draped in white linen, floor-to-ceiling windows offering panoramic views of Tokyo’s government district and a well-dressed host ready to usher you in.
A luxurious Momonoki-special course that celebrates Chinese cuisine. The course features high-end dishes like a generous serving of shark fin and delectable lobster in chili sauce. Dishes are crafted meticulously in adherence to traditional cooking techniques, so expect a soul-satisfying experience. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
A luxurious Momonoki-special course that celebrates Chinese cuisine. The course features high-end dishes like a generous serving of shark fin and delectable lobster in chili sauce. Dishes are crafted meticulously in adherence to traditional cooking techniques, so expect a soul-satisfying experience. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
A nine-course meal that starts with special appetizers and the restaurant’s signature: fried eggplant cooked with chili aroma. The course peaks with shark fin stew and mains such as prawns with mango sauce and black vinegar pork. You’ll conclude the dining experience with three choices of classic Chinese dessert: almond tofu, mango pudding or sorbet. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
A nine-course meal that starts with special appetizers and the restaurant’s signature: fried eggplant cooked with chili aroma. The course peaks with shark fin stew and mains such as prawns with mango sauce and black vinegar pork. You’ll conclude the dining experience with three choices of classic Chinese dessert: almond tofu, mango pudding or sorbet. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
A more casual (but equally delightful) take from the other high-end course options, the meal begins with an appetizer and restaurant's signature: fried eggplant with chili aroma. Still expect to be impressed with the restaurant’s shark fin soup, which is followed by classic Cantonese dishes like lotus leaf-wrapped sticky rice and black vinegar pork. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
A more casual (but equally delightful) take from the other high-end course options, the meal begins with an appetizer and restaurant's signature: fried eggplant with chili aroma. Still expect to be impressed with the restaurant’s shark fin soup, which is followed by classic Cantonese dishes like lotus leaf-wrapped sticky rice and black vinegar pork. ※ Please note that the exact content of the course menu is subject to change based on seasonal availability.
Akasaka Momonoki Business Days
Akasaka Momonoki Address
Kioi Terrace 3F, 1-3 Kioicho, Chiyoda-ku, Tokyo, 102-0094, Japan
Akasaka Momonoki Access Info
Akasaka Momonoki is a 7-minute walk from Nagatacho Station (Exit 7) on the Hanzomon Line or a 2-minute walk from Akasakamitsuke Station (Exit C) on the Marunouchi Line.
Akasaka Momonoki Phone Number
Akasaka Momonoki Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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