Ishii
5.0
1 review
創業1,868年 伝統的な木桶仕込み天然醸造の味噌を醸造しています。特徴的なのは3年熟成させていること。三年熟成した味噌は塩味がマイルドになり、旨味とコクがでます。また熟成した味噌は健康効果が高く、石井味噌は免疫力アップの味噌として紹介されています。
石井味噌では木桶が並ぶ蔵を見学と味噌を使ったランチが楽しめます。
Member since Feb 17, 2023
Reviews
Sara Carothers
December 06, 2024
I really enjoyed this experience. The tour itself was fairly short, but it was comprehensive. The lunch was delicious.
Experiences
Food Tours
NAGANO
Miso in Matsumoto: Fermentation Factory Tour and Lunch
Learn all about miso in this tour of a miso factory in Matsumoto, Nagano! The factory has been in business since 1868 and ages its miso for up to three years. Try this rich miso in a variety of foods available after the factory tour like miso soup.
from ¥7,000 per guest - 1 hour
(1)
Rain or shine