Kyoko
4.9
7 reviews
This tourism company aims to help preserve and celebrate traditional Japanese culture and customs, such as the art of tea ceremony, by promoting it through classes, workshops, and tours. Kyoko, the CEO, is a Japanese culture specialist and sake sommelier with special interest in the Edo period. She and her team are enthusiastic about sharing traditional Japanese culture with the world, and warmly welcome you to join them.
Member since Jun 10, 2019
Reviews
Margaret Leighton
Very fun and informative!
Antonia Grimm
We loved the Adachi fish market tour. Kyoko was very knowledgeable and explained so much about the market and seafood in general. We ended the tour with a delicious fresh sushi plate. We had a wond...read more
Matt Kucharski
This was a great experience - so much more chill than the more popular fish markets. Kyoko was an excellent guide A super knowledgeable and helpful.
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Experiences
Food Tours
TOKYO
Tea Ceremony and Wagashi Making in Traditional Tea Room
Join this captivating, culturally immersive experience in the heart of Tokyo, in the tranquil setting of a traditional Japanese tea room. Enjoy a Japanese tea ceremony guided by a local expert, and learn about its history and etiquette.
from ¥7,000 per guest - 2 hours
(3)
Learn etiquette
Food Tours
TOKYO
Adachi Fish Market Tour
Tour Tokyo’s second largest fish market, enjoy a kaisendon (seafood bowl) for breakfast, and discover the strange and unique seafood that inhabit local waters, while getting inside tips on Japanese culture from a knowledgeable tour guide.
from ¥15,000 per guest - 1.5 hours
(4)