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Sushi Nagai: Exclusive Omakase Dining Experience in Tokyo

Organized by Nagai
Sushi Nagai: Exclusive Omakase Dining Experience in Tokyo 1
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Summary
Highlights
Experience Details
Experience Location
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Duration
3 hours
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Number of Guests
1 - 3 guests
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Language
Japanese, English

Experience a high-end dining experience at an exclusive restaurant in Tokyo! Join Chef Daisuke Nagai at his restaurant, Sushi Nagai, as he prepares and serves a high-end omakase course menu.

Highlights

  • Experience a high-end dining experience at an exclusive restaurant in Tokyo

  • Enjoy an omakase course meal prepared by a professional chef

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

A seat at a high-end sushi restaurant that typically only takes reservations four times a year? Right here, byFoodies! Join Chef Daisuke Nagai for an omakase dining experience that you’ll want to write home about.


Itinerary:

Take a seat at the counter

Chef Daisuke Nagai will prepare the omakase course

Omakase course dishes will be served in the order below

End of experience


Omakase Course Menu:

Four starter dishes

Seasonal pureed vegetable soup (surinagashi)

Nigiri platter (eight items)

Soup

Dessert


Chef Daisuke Nagai’s sushi fascination began when he was just nine years old. He would spend all of his allowance on sushi every day, marveling at the different tastes and textures. He entered the sushi business at just 16, training at six restaurants for almost 20 years before opening his own in 2008. But if you want to taste more than three decades of experience, you’ll have to get in line: Sushi Nagai only takes reservations four times a year, but he’s opening the doors a little wider for byFoodies! It’s worth the wait because every meal here is a feast for the senses.


In a setting inspired by Kyoto tea ceremony rooms, Chef Nagai’s carefully practiced motions create an atmosphere reminiscent of live performance at every serving. Because every fish is unique, every bite is a once-in-a-lifetime experience, says Chef Nagai. Emphasizing this philosophy is his use of twice-milled, pesticide-free brown rice directly from a farm in Niigata—Japan’s rice capital—and seafood personally purchased every day from Toyosu Fish Market.

Inclusions

  • Sushi Nagai Omakase Course Menu: 4 starter dishes, seasonal pureed vegetable soup (surinagashi), nigiri platter (8 items), soup, dessert

Exclusions

  • Transport to and from the experience location

Meeting Point and Meeting Time

  • Sushi Nagai is a 1-minute walk from Higashi-Matsubara Station. 1F, 5-chome-27-3 Matsubara, Setagaya City, Tokyo, 156-0043 Sushi Nagai Address 1F, 5-chome-27-3 Matsubara, Setagaya City, Tokyo, 156-0043

Remarks

  • Please Do: Arrive at 17:55 or beforehand to avoid unexpected delays – The experience starts at 18:00 sharp

  • Please Don’t: Wear strongly scented products – You won’t be able to enter the venue otherwise

  • Please Note: If you are more than 30 minutes late, your booking will be canceled

  • Please Note: If you’re late, we can’t guarantee you’ll be able to enjoy all of the courses

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

Read more

Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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Please note that the time is in Japan Standard Time.
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Free cancellation (48 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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