Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo

Organized by Nahoko Sanami
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Chicken Ramen Cooking in Tokyo (Gluten-Free/Vegan Options) 1
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Summary
Highlights
Experience Details
Experience Location
Reviews
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Duration
3.5 hours
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Number of Guests
1 - 4 guests
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Language
Japanese, English
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Other
Gluten-free, Vegan, Vegetarian

Enjoy making high-quality ramen from scratch at a lovely private home in Kunitachi, Tokyo. Chicken, vegan, vegetarian, halal-friendly and gluten-free options available.

Highlights

  • Learn to make delicious Japanese ramen from scratch using homemade miso!

  • Enjoy cooking with a friendly instructor at a private home and a beautiful kitchen

  • Ramen recipes for everyone, with gluten-free, vegetarian, halal-friendly and vegan options available

  • The standard option is a delicious chicken ramen

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Warm and delicious, ramen is a staple in Japan and a favorite worldwide. Learn how to make this iconic dish from scratch at your host’s home!


This 3-4 hour lesson takes place in Kunitachi, easily accessible from Shinjuku. Learning to make healthy and delicious miso ramen from scratch is a great experience, and participants will receive clear, easy instructions from a warm and personable instructor. Only high-quality or organic ingredients are used, with no additives or processed foods in the original recipe. You'll also use homemade miso to make the ramen extra flavorful!


The standard option is a delicious chicken ramen. Lessons are flexible and accommodating, offering vegan, vegetarian, halal-friendly and gluten-free options. This experience can accommodate multiple dietary restrictions at a time, so if one member is a vegetarian but the others prefer meat, each person can make their own customized version to suit their dietary needs or preferences.


For the halal-friendly option, vegemite and halal-certified miso and soy sauce are used. A praying space is also available.


Participants will also learn about table setting, creating a perfect photo opportunity. With an adaptable and easy-to-follow recipe, participants will definitely enjoy making this delicious dish again and again back at home.


With lovely company and freshly cooked ramen made from scratch at a beautiful home, in this cooking class you won't just be making delicious ramen but also having fun while you're at it!


You can choose the type of ramen you'd like to make:


1) Chicken miso ramen

2) Gluten-free chicken miso ramen

3) Vegetarian ramen

4) Vegan ramen (no animal products)

Toppings vary depending on dietary restrictions.

Inclusions

  • Ramen cooking lesson

  • Ingredients and utensils

Exclusions

  • Transportation to and from the venue

Meeting Point and Meeting Time

  • At the host's house in Kunitachi, Tokyo. The address will be shared upon booking.

Remarks

  • The lesson lasts about 3.5 to 4 hours.

  • Parties of 2 may be grouped with other parties for the lesson.

  • Please inform the host ahead of time with which type of ramen each person in your party would like to make if they differ.

Cancellation Policy

Cancel your booking at least 48 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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Package Options

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Ramen Cooking in Tokyo (Gluten-Free Noodle Option)
Select
Make gluten-free noodles from scratch and enjoy a delicious bowl of ramen.
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Ramen Cooking in Tokyo (Vegetarian Option)
Select
Make and enjoy a delicious bowl of vegetarian ramen.
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Ramen Cooking in Tokyo (Vegan Option)
Select
Make and enjoy a delicious bowl of vegan ramen.
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Ramen Cooking in Tokyo (Halal-friendly Option)
Select
Make and enjoy a delicious bowl of ramen with halal-friendly ingredients.

Experience Location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.

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What People Are Saying
Overall ratings and reviews
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(5)
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Frederik Dutzmann
February 21, 2025
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Nahoko’s ramen cooking class was an incredible experience! We learned to make authentic ramen from scratch, from preparing the broth to perfecting the noodles and toppings. Nahoko provided detailed...read more

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Mike Evans
November 06, 2024
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Just had a fantastic day with Nahoko. Went to learn how to make ramen noodles and learnt so much more. Great fun class and the meal at the end was the best ramen ever. A must do for anyone looking ...read more

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Maddalena Bugatti
June 18, 2024
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We had a wonderful experience in the cooking class. And the ramen was so delicious at the end. We spent 4 hours laughing and enjoying ourselves. Super recommended!

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Tomomi Ueno
May 28, 2024
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It was my first time to make ramen noodle from scratch. I got surprised by how tasty it turned out! We not only cooked ramen but also learned a lot about the secret of umami which made the whole ex...read more

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Juliana Ribeiro
April 16, 2024
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Nahoko is a lovely, attentive and highly skilled chef and host. Her home is located in a lovely, quiet neighborhood, which allows you to experience a different pace from the busiest areas in Tokyo...read more

Book This Experience
Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo - from $88.5
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Select Package Options
Select Package Options
Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo -from $88.5
Ramen Cooking in Tokyo (Gluten-Free Noodle Option) -from $143.39
Ramen Cooking in Tokyo (Vegetarian Option) -from $143.39
Ramen Cooking in Tokyo (Vegan Option) -from $143.39
Ramen Cooking in Tokyo (Halal-friendly Option) -from $143.39
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Select at least 1 guest
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(18 - 120)
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(5 - 17)
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Earliest available date: April 5, 2025
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Please note: The price varies based on group size. The time is in Japan Standard Time.
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Free cancellation (48 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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