Yakiniku excellent Ginza

Restaurant Details

Fresher is always better, right?

Years of experience have taught chef Kou Kazumine otherwise. Under his direction, every cut of beef served in Yakiniku excellent Ginza is dry-aged to perfection for maximum flavor.

Formerly the first executive chef of the legendary Toraji Group, Chef Kou now takes advantage of the connections he has built over the years to procure the finest cuts of beef from his most trusted suppliers, even personally going down to feed and observe the conditions of the cattle at Toraji’s own ranch.

His personal recommendation from excellent’s extensive menu is the tartare yukhoe, which comes as part of the kuroge wagyu kaiseki dinner course. A base of hitomebore rice from Miyagi Prefecture is first cooked in beef broth, then placed beneath a medley of top-quality chateaubriand or sirloin. The tartare is topped with Spanish or Italian caviar and a single Japanese quail egg yolk.

Yakiniku excellent Ginza Remarks

• Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.

• The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.

• The course menu content listed below is an example, and is subject to change based on seasonal availability.

• The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.

• The pictures provided are for illustrative purposes.

Yakiniku excellent Ginza Business Days

Yakiniku excellent Ginza Address

Kanematsu Building 7F, 6-9-9 Ginza, Chuo-ku, Tokyo, 104-0061

Yakiniku excellent Ginza Access Info

• Yakiniku excellent Ginza is a 2-minute walk from Ginza Station and a 5-minute walk from Higashi-ginza Station.

Yakiniku excellent Ginza Phone Number

Yakiniku excellent Ginza Cancellation Policy

Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.