Warayakiya Shinjuku
Get a taste of Kochi Prefecture at an izakaya which uses a historic straw grilling technique to lock in the umami flavor of their dishes.
Restaurant Details
This izakaya specializes in the dishes of Tosa in Kochi Prefecture, collecting the best of the sea, mountains, and rivers of the area. It’s a classic izakaya space with a lively atmosphere in the evenings.
They specialize in a very traditional style of Japanese cooking: straw grilling. This kind of grill creates huge, leaping flames which cook dishes at very high temperatures for a short time. The bonito prepared in this fashion is something of a signature dish.
Alongside that, they also offer a wide range of fish, meat, noodles and more. Sake from the region is also served, alongside a full menu of beers and other drinks.
Warayakiya Shinjuku Phone Number
Warayakiya Shinjuku Business Days
Warayakiya Shinjuku Address
Ad Hoc Shinjuku Building 8F, 3-15-11 Shinjuku, Shinjuku City, Tokyo, 160-0022, Japan
Warayakiya Shinjuku Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
Image Source: ホットペッパー グルメ
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
Umaya
Enjoy a higher class of izakaya drinking and dining, at a gastropub owned by a famous name in kabuki.
THE 5th by SUMADORI-BAR
A good time, with or without alcohol. Asahi’s latest venture lets guests mingle in a sophisticated Shibuya space, choosing from over 20 low- to non-alcoholic drinks, including artisan cocktails made with a medley of premium ingredients.
Motsuyaki Captain Yoyogi
Hobo Shinjuku Norengai’s resident motsuyaki specialist, this Yoyogi restaurant takes particular pride in the freshness of the pork offal in their restaurant, to the point where it confidently serves it up sashimi-style.
Fishing Restaurant ZAUO Meguro
Interactive dining has never been so wild — catch your own dinner and decide how it’s cooked at this Meguro seafood specialty store.